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Guatemala - Cornelia Juarez Cafe Delas

Guatemala - Cornelia Juarez Cafe Delas

$23.50 USD
$23.50 USD
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  • Process

    This washed Maragogype lot is fermented for 24–36 hours and dried on raised beds. The process highlights clarity, with gentle structure and sweetness throughout the cup.

  • Variety

    Maragogype is a large-bean Arabica mutation known for its low density and delicate flavor profile. Grown at 1,700 masl, this lot showcases the clean expression of this rare varietal.

  • Tasting Notes

    Delicate and expressive with notes of dried blueberries, red currant, and pink apple. A light-bodied cup with sparkling acidity and a soft, refreshing finish.

Producer Profile

Café Delas coffee comes from farming operations owned by women. For Cornelia, working on her coffee farm isn’t just a duty, it’s something she genuinely enjoys. After years of supporting her household from behind the scenes, she made the decision to step into the field and take full ownership of the farm’s daily work. Cornelia is hands-on with every part of the process, from harvest to post-harvest. She’s found joy in learning each step, especially the details that influence quality. Coffee has become a space where she feels confident and capable, a source of income, yes, but also of identity. She’s proud of what she’s building and is eager to keep improving, year after year.

Meet the artist behind the label

I am an illustrator and graphic designer based in Quetzaltenango, Guatemala. I am also the co-founder of the illustration and animation studio Discordia Hnos. My work is deeply inspired by music, my context, my emotions, everyday life, and the things I cannot express with words. I firmly believe in the power of images and symbols.

The artwork represents Maya Q’eqchi’ women artists, contributing from their worldview and sensitivity to the diverse artistic expressions of the Maya culture of Guatemala.