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kazkara

Mexico - Oaxaca

Mexico - Oaxaca

$20.00 USD
$20.00 USD
Sale Sold out
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Pickup available at John R Rd

Usually ready in 24 hours
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  • Process

    This coffee is fully washed and sun-dried. In the washed process, ripe coffee cherries are carefully depulped to remove the outer fruit, then fermented and rinsed clean before being dried in the sun.

  • Variety

    A harmonious blend of: Bourbon, Caturra, Catuai, Mundo Novo, and Typica. These varieties are well-adapted to the region’s terrain and climate, contributing complexity and balance to the cup.

  • Tasting Notes

    This cup opens with the mellow sweetness of ripe honeydew melon, followed by rich, syrupy notes of panela (unrefined cane sugar), and a finishing warmth of gentle allspice.

Producer Profile

This coffee comes from members of CEPCO (Coordinadora Estatal de Productores de Café del Estado de Oaxaca), a cooperative that brings together over 4,000 small-scale producers from 134 communities across Oaxaca’s Sierra Madre del Sur.

Farming in diverse, intercropped landscapes between 900–1700 masl, producers cultivate coffee using organic practices grounded in knowledge passed through generations. Many manage their own micro-mills, overseeing each step of the harvest and drying process.

CEPCO supports its members by strengthening access to credit, certifications, and infrastructure, collaborative efforts that contribute to both quality coffee and long-term community well-being.